Cholesterol free egg white pasta. No cholesterol. Low fat. Low sodium. 45 g whole grain per serving. Egg yolk is the most concentrated source of cholesterol in the daily diet. Egg noodles are made with egg yolks. No Yolks do not contain egg yolks. No Yolks Whole Grain are made with 100% whole wheat flour, corn flour and dried egg white. With no cholesterol and 45 g of whole grains per serving, No Yolks Whole Grain are a delicious and nutritious substitute for egg noodles in any recipe. For recipes and cooking tips visit www.noyolks.com. Questions or comments, visit our website or call 1-800-730-5957. Product of USA.