Cajun Land Seasoning, Blackened Redfish, with Lemon

Louisiana’s Cajun Land brand. A unique blend of salt, spices, and lemon. Shake a little on all fish, beef, poultry or pork before grilling, broiling or baking. It's especially good for sauteed shrimp and crawfish. Our Blackened Seasoning adds Louisiana flavor to soups, seafood, gumbos, and sauces. For free recipes PO Box 752, Metairie, Louisiana 70004. www.cajunlandbrand.com. Made in USA.